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Phoenix Eye is a Chinese jasmine tea from Fujian Province.
It is an exquisite variety considered one of the best jasmine teas in the world. During a special season, only the most delicate top buds and two young leaves are picked, then hand-rolled into an ‘eye’ shape and combined with fresh jasmine flowers. When brewing tea in a transparent teapot or cup, you can watch the leaves unfold beautifully.
Colour, taste, aroma:
The infusion has a light green hue and a distinct floral aroma of jasmine. The taste is light, fresh, with a delicate floral aftertaste. It is important not to over-brew the tea in order to preserve its natural delicacy.
Properties:
Natural jasmine tea promotes relaxation, helps reduce tension, supports digestion and strengthens the immune system. An excellent choice for a peaceful evening tea party.
Preparation: pour boiling water over the leaves and steep for 3-5 minutes.